gān biān tǔ dòu sī
dry-fried potato slices (Chinese dish)
干
gān
(bound form) to have to do with; to concern oneself with
煸
biān
to stir-fry before broiling or stewing
土
tǔ
earth
豆
dòu
legume; pulse; bean; pea (CL:顆|颗[ke1],粒[li4])
丝
sī
silk
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