黑白切

hēi bái qiē

(Tw) heibaiqie, side dish of ingredients selected from a range on display, sliced up and served together on a plate (from Taiwanese 烏白切, Tai-lo pr. [oo-pe̍h-tshiat], where 烏白 means "as one pleases")

hēi

abbr. for Heilongjiang province 黑龍江|黑龙江[Hei1 long2 jiang1]

bái

white

qiē

to cut; to slice; to carve